Red Soil Curry
$12
A rich blend of local spices with fresh vegetables.
Sonajhuri Salad
$9
Crisp greens tossed with tangy mustard dressing.
Terracotta Tandoor
$15
Slow-cooked meats infused with smoky spices.
Bengali Fish
$18
Fresh river fish in a mustard and poppy seed sauce.
Handmade Sweets
$7
Traditional Bengali desserts crafted with care.
Alpana Tea
$5
Aromatic tea brewed with local herbs and spices.